Dining at Nanaimo Golf Club

Greetings from our Food & Beverage Department. We are here to deliver a quality product, accompanied with genuine good service.

We welcome members, non-members and private groups for regular dining, weddings, Christmas and holiday parties, birthday and anniversary parties, special events, corporate meetings, and Celebrations of Life. Our state-of-the art Clubhouse has a variety of venues to suit your event and overlooks our championship golf course with spectacular panoramic views.

We hope to be of service to you soon.


Charles Stephen, General Manager

In-Person Dining

In-person dining in our Clubhouse is open to persons who reside within the Island Health Region. Until further notice, service will be provided only on our restaurant patio.

  • Reservations are strongly recommended: call 250-758-2451 ext. 726. Walk-ins are accepted only if seating is immediately available. Limit of 6 persons per table. Patrons must observe all COVID-19 protocols, including:
    • Dining with people outside your core bubble is not recommended.
    • Wait to be seated. Club staff must record the first and last name and email/phone number of at least one person per table, before assigning and escorting you to your table. 
    • Once at your table, you must stay seated at your table except to go to the washroom or leave. Absolutely NO table-hopping; stopping at tables to talk as you pass through the restaurant as you enter, exit or go to the washroom; or getting close to someone outside your core bubble.
    • You must wear a mask as you enter, exit and go to/from the washroom. You may remove your mask after you are seated at your table, while you are eating/drinking.
  • Enter the Clubhouse through the AV Macan Banquet Hall parking-lot entrance.
  • Restaurant hours:
    • Mon & Tue: 11am–7pm (kitchen closes at 6pm; last call at 6:30pm)
    • Wed & Thu: 11am–9pm (kitchen closes at 8pm; last call at 8:30pm)
    • Fri & Sat: 11am–10pm (kitchen closes at 9pm; last call at 9:30pm)
    • Sun: 11am–9pm (brunch items available until 3pm; kitchen closes at 8pm; last call at 8:30pm)
⇒ View Weekday Lunch Menu  Available 11am–6pm Monday & Tuesday, 11am-5pm Wednesday to Friday.
⇒ View Weekend Lunch Menu  Available 11am–5pm Saturday & Sunday (brunch items until 3pm).
⇒ View Dinner Menu  Available 5pm to close Wednesday through Sunday, along with the Monthly Dining Specials (see ad below).
⇒ View HappyTime Menu  Available 3pm–5pm daily.

Take-Out Service

Take-out food & beverage service is available: 
  • Sunday: 11am–8pm
  • Monday & Tuesday: 11am–6pm
  • Wednesday & Thursday: 11am–8pm
  • Friday & Saturday: 11am–9pm

Check in for contact tracing on arrival and pick up your order from the bartender in the restaurant.

PLEASE NOTE: You must wear a mask while inside the restaurant to pick up your order, and you must check in with staff for contact tracing.


See MENU & Order

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